Global Flames & Local Cures: The Biltong Masterclass
Welcome to the Open Fire Kitchen! If you’ve been following our journey from the smoky braais of South Africa to the bustling street stalls of …
Focuses on unique fire-based techniques like biltong making, smoking, and slow-cooking, with an emphasis on South African specialties and global smoked dishes. Includes homemade biltong, smoked fish, and fire-roasted South American empanadas.
Welcome to the Open Fire Kitchen! If you’ve been following our journey from the smoky braais of South Africa to the bustling street stalls of …